What specific type of biscuit is the Bacon Cheddar Biscuit?

The Bacon Cheddar Biscuit is best categorized as a savory biscuit because it is made with flavors and ingredients that provide a rich, complementary taste profile. Savory biscuits typically include ingredients that are more aligned with a salty or umami flavor rather than sweet. In this case, the addition of bacon and cheddar cheese contributes to a hearty and satisfying flavor, which is characteristic of savory options.

Other types of biscuits, such as sweet biscuits, usually incorporate sugar or sweet spices like cinnamon, which are not present here. Similarly, spicy biscuits would typically include spicy ingredients that enhance the heat level, which does not align with the primary characteristics of the Bacon Cheddar Biscuit. Flaky biscuits may refer to the texture, but they don't necessarily define the flavor profile, which is fundamentally savory in this instance. Thus, categorizing the Bacon Cheddar Biscuit as a savory biscuit accurately reflects its ingredients and intended flavor.