Bacon is categorized under which type of menu options?

Bacon is appropriately categorized under "Kids and extras" because it is often viewed as an additional item or topping that enhances the flavor of main dishes rather than being a standalone main course. In many fast-food establishments, bacon is commonly used as an optional extra that customers can choose to add to burgers or sandwiches. This choice aligns with the idea of offering customizable menu options, particularly for children's meals, where extra toppings like bacon can appeal to younger diners looking for flavorful additions to their meals.

In contrast, the other categories do not align with the primary role of bacon on the menu. Main courses generally comprise complete meal items, desserts refer to sweet dishes served at the end of the meal, and beverages include drinks. Thus, bacon's position as an additional flavor enhancer makes "Kids and extras" the most fitting category for it.